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Season 1 · Episode 1 · Our Roots
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High on the Hog: How African American Cuisine Transformed America

High on the Hog ..Season 1

Black food is American food. Chef and writer Stephen Satterfield traces the delicious, moving throughlines from Africa to Texas in this docuseries.
  • Released: 2021-05-26
  • Last updated:
6.7 of 10 (6 votes)

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